Domino’s Pan vs. Hand Tossed – Which One Should You Choose?
When it comes to ordering pizza from Domino’s, you must have come across the dilemma of choosing between their pan and hand-tossed crust. While both are equally delicious, they have distinct characteristics that set them apart. In this article, we will be discussing the differences between Domino’s pan and hand-tossed crust to help you make an informed decision.
The Pan Crust:
Domino’s pan crust is considered the ultimate comfort food. The crust is thick, fluffy and has a crispy outer layer that gives it an irresistible texture. It’s usually served in a deep-dish pan which contributes to its thickness. The pan crust is perfect for people who like their pizza with a lot of toppings as it can hold the weight of the toppings without becoming soggy. It’s also an excellent choice for those who enjoy a crunchy crust.
The pan crust is made using six ingredients, including flour, water, salt, sugar, yeast, and oil. The dough is first pressed into a pan, followed by a layer of cheese, and then the toppings. It’s then baked in an oven, giving it a golden brown color, and a crispy texture.
In terms of calories, one slice of Domino’s pan pizza contains approximately 290-360 calories, depending on the toppings.
The Hand-Tossed Crust:
The hand-tossed crust, as the name suggests, is stretched and tossed by hand to achieve a thin and crispy texture. This crust is ideal for people who prefer a traditional pizza experience with a crispy crust that’s not too thick. The hand-tossed crust has a delicious flavor and can be customized with a variety of toppings.
The hand-tossed crust is made using four ingredients, including flour, water, salt, and yeast. It’s first stretched by hand to form a thin circle, followed by a layer of sauce, cheese, and toppings. It’s then baked in an oven, giving it a crispy texture.
In terms of calories, one slice of Domino’s hand-tossed pizza contains approximately 230-300 calories, depending on the toppings.
So, which one should you choose?
It all comes down to personal preference. If you’re a fan of a thick and fluffy crust that can hold plenty of toppings, then the pan crust is for you. On the other hand, if you prefer a thin and crispy crust with a traditional pizza experience, then the hand-tossed crust is the way to go.
However, if you want the best of both worlds, you can opt for the Handmade Pan pizza which is a combination of the pan and hand-tossed crust. The Handmade Pan pizza has a thick and fluffy crust with a crispy outer layer, making it the perfect choice for anyone who wants a pizza that’s not too thin or too thick.
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In conclusion, both Domino’s pan and hand-tossed crust pizzas are equally delicious, and it’s all about choosing the right one for your taste buds. Whichever one you choose, remember that Domino’s uses high-quality ingredients to deliver the best pizza experience every time.